Website coming soon
Salt and pepper are like soft rain falling on your palm, tickling your nerves, filling the holes in between your fingers, finding the folds of your skin.
To stay in touch, to connect or just to say hi:
Based in Amsterdam NL / cooking everywhere
Personal investigation on food processes, systems, gestures that are behind what we consume every day.
A particular focus lays into those productions where machines haven’t take over and the human action is still needed. and what about bacteria?
Cheese Factory, Lainate (MI)
Mercato ittico, Milano, Italy
Pregnana Mil.se (MI), Italy
Vanzago (MI), Italy
Arona (VA), Italy